Sweet Potato & Harissa Cashew Butter Tacos

Name: Sweet Potato & Harissa Cashew Butter Tacos
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: Moroccan
Ingredients: 2 tbsp Harissa paste; 300 g Sweet potato, roasted and cubed; 4 Corn tortillas; 100 g Cashew butter; 50 g Fresh cilantro; 0.5 Red onion, sliced; 1 Lime

Sweet potato and harissa cashew butter tacos with fresh toppings. A creative Moroccan fusion.

Recipe byChef Amina

Prep 10 min
Cook 8 min
Serves 2

harissa sweet potato taco

Ingredients

Servings

Scaled from 2 base servings — local only.

2 tbspHarissa paste
300 gSweet potato, roasted and cubed
4Corn tortillas
100 gCashew butter
50 gFresh cilantro
0.5Red onion, sliced
1Lime

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Instructions

Warm tortillas. Mix cashew butter with harissa. Warm sweet potato in a skillet. Spread harissa-cashew butter on tortillas. Add sweet potato, cilantro, red onion. Squeeze lime. Serve immediately.