Almond Basbousa with Orange-Cardamom Syrup
A tender semolina and coconut cake soaked in fragrant orange-cardamom syrup, topped with roasted almonds. Soft, moist, and utterly indulgent.
Dish type
basbousa recipes
Browse 1 authentic Moroccan basbousa recipe. Each dish includes scaled ingredients, step-by-step instructions, and prep times so you can cook with confidence.