Stuffed Msemen (Rghaif) - Stuffed Moroccan Flatbread

Name: Stuffed Msemen (Rghaif) - Stuffed Moroccan Flatbread
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 4 servings
Cuisine: Moroccan
Ingredients: 1 tsp Salt; 400 g All-purpose flour; 200 ml Warm water; 1 Onion, diced; 50 g Cilantro, chopped; 100 ml Oil; 300 g Ground meat; 1 tsp Spices

Moroccan stuffed flatbread with savory filling, pan-fried until crispy and golden. A street food favorite.

Recipe byChef Amina

Prep 15 min
Cook 8 min
Serves 4

Flatbread msemen stuffed rghaif

Ingredients

Servings

Scaled from 4 base servings — local only.

1 tspSalt
400 gAll-purpose flour
200 mlWarm water
1Onion, diced
50 gCilantro, chopped
100 mlOil
300 gGround meat
1 tspSpices

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Instructions

Mix flour, water, salt, half the oil. Knead smooth. Rest 30 min. Brown meat with onion and spices. Roll dough thin, add filling, fold into square. Pan-fry in oil until golden 4 min per side. Serve hot.